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Featured Mains Recipes

Curry Pork Fried Rice

I have never met anyone who doesn’t like a good bowl of fried rice. There are so many different varieties, and it’s fun to get creative. Growing up, the only time I had fried rice is when my mom’s family got together and ordered Chinese Food, about once or twice a year. It was always …

Desserts Recipes

Strawberry Rhubarb Crumble Bars

Spring and early summer is my favourite time of the year to bake. Rhubarb is always first up and ready to go, with strawberries not trailing far behind. Typically, every year I bake fruit crumbles from the beginning of May, until the end of October. The abundance of fresh fruit throughout the seasons makes for …